For Breakfast,
try our famous Vegetable Omelette or a stack
of Oatbran or Buckwheat Pancakes,
or our special Lithuanian Blynai (a crepe-like Pancakes) filled
with cheese and topped with freshly prepared fruit,
"…a Lithuanian dazzler, which is the best in the city
and the only cookery gem in Bridgeport"
James Ward - Chicago Sun-Times
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Appeared on
"Chicago Tonight's Supper Club"
with Bob Sirott |
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Voted
"BEST ETHNIC EASTERN EUROPEAN RESTAURANT IN CHICAGO"--New
City Newspaper
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| "One of Chicago's Best
Kept Secrets" Pat Bruno - -Chicago
Tribune
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Featured on "Check, Please"
- referred to as "comfort food"
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